Pop Culture Kitchen: Elsa’s Ice Candy

This beautiful blue glass candy is perfect for your Frozen party and super easy! Try it out!

Ingredients:

  • 1-3/4 cups Granulated Sugar
  • 1/2 cup Light Corn Syrup
  • 1/2 cup Water
  • Food Coloring
  • 1/2 tsp. Flavoring
  • Powdered Sugar for coating
*Other materials you will need include a sauce pan, baking sheet, and candy thermometer.
Directions:
  1. Lightly spray your baking sheet with oil.
  2. Add sugar, corn syrup, and water to a sauce pan. Bring to a boil while stirring constantly to dissolve sugar. Once it is boiling you can stop stirring. Let it keep boiling until it reaches 300℉ on your candy thermometer.
  3. Once the temperature reaches 300℉ remove it from the heat. Working quickly, add the food coloring and flavor. I used peppermint  flavor and a few drops of blue gel food coloring. Stir quickly and pour onto your prepared baking sheet. Tip the sheet frpm side to side to help spread the candy and tap the sheet lightly to remove bubbles.
  4. Allow the candy to cool and harden completely, about 30 minutes.
  5. Flip the baking sheet over to remove the candy. Use a hammer or something sturdy to break your candy into desired size pieces.
  6. Coat your candy pieces in powdered sugar. This will stop it from being sticky.
  7. Keep in an air tight container. Enjoy!

We love creating new pop culture themed recipes! If you have an idea for us to try, drop it in the comments!

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Author: Tara Reyes